GWF Wine Information
The Chalice Imports, Inc. portfolio includes the following wines:
Specialty Collection |
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2007 Domina QbA (100%) (Red) [Dry] The Domina (grape variety) is a Franken Specialty! The varietal’s breeding was accomplished by Peter Morio in 1927 from Blue Portugieser and Pinot Noir grapes. There are virtually no Domina vines grown outside of the Franken wine region of Germany. Tasting Notes: Intense, ruby-red color; Aromas start with cherries and vanilla; tastes of forest fruits (like wild blueberries and red currants); expanding with lovely herbal impressions; Full-bodied, but mild with pleasurable tannins ~ Incredible balance! Food Pairings: Salads with heavier, spicier dressings; Robust soups & chowders; Mild & medium-flavored cheeses, such as cheddar, jack, Brie, Chevre, Roquefort; Pizza & pasta with tomato-based sauces; Heavier/meatier sandwiches; Roasted meat dishes with brown sauces – mildly spicy; Teriyaki steak; Venison; Salmon, Halibut, Lobster bisque, Scallops in a mushroom-cream sauce; Chocolate. |
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Tillman SECCO Sparkling Rose Wine (85% Müller-Thurgau, 15% Pinot Meunier) [Half-dry] A special, exciting blend of white and red grapes which have been crushed together, with just enough sparkle added to make it memorable! Tasting Notes: Sparkling strawberries & raspberries; fruity; fresh. Food Pairings: Light Appetizers, fish & shellfish, creamy vegetable soups, creamy desserts, and chocolate-anything. |
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2008 Scheurebe, Kabinett (Reserve)
Tasting Notes: Full bouquet of exotic fruit on the nose and the pallet: peaches, black currants, kiwi, mangoes – and fragrances of roses; liqueur-like with a fresh finish. |
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Wein Galerie Collection |
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2008 Pinot Gris [Grauer Burgunder] QbA (100%) (White) [dry] Tasting Notes: An easy relaxing taste that hints of peaches and pears; it also has rather discrete aromas reminiscent to nuts and dried fruits; a full-bodied white wine with pleasant, recognizable tartness. Food Pairings: Appetizers, Salads, chicken, shellfish, Fish, and All Pastas. |
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2007 Pinot Noir QbA (96% Pinot Noir / 2% Cabernet Dorsa) (Red) [dry] Tasting Notes: A medium, fruity red wine, reminiscent of red berries like blackberries with aromas of almonds and chocolate. The taste has a concise character with noticeable tannin. Food Pairings: Spicy cheeses and appetizers; Italian cuisine; Ham and Veal dishes; Wild game; Grilled and roasted meats. |
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2008 Bacchus QbA (100%) (White) [Half-dry] This hybrid grape variety was developed in 1933 by the crossing of the Silvaner/Riesling hybrid with Müller-Thurgau. Grown in Franconia since 1962. Tasting Notes: Exotically fruity aroma (oranges, kiwi, apricot…); lovely fruity balance on the mouth with a very long, smooth finish. Food Pairings: Creamy cheeses and crackers; Pasta with cream sauces; Sweet/sour dishes with aromatic rice or other grains; Spicy seafood dishes; Far Eastern cuisine; tangy desserts. |
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2008 Riesling QbA (100%) (White) [Dry] Tasting Notes: A crisp, dry white wine; Fruity bouquet; Tastes of peaches and apricots; Light, lingering finish. |
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Young Frank’n Collection |
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2008 Müller-Thurgau (100% Müller-Thurgau) (White) [Dry] GOLD MEDAL winner at the 2009 MUNDUSvini International Wine Competition in Germany! 2009 BEST Dry WHITE WINE OF THE YEAR in its price category - 2009 MUNDUSvini AWARD!! The Müller-Thurgau was a hybrid developed by Hermann Mueller in 1882 from the grape varieties of Riesling and Silvaner. Tasting Notes: A light, rounded wine with a fruity-flowery bouquet and a pleasant touch of muscatel. The aroma is fruity and spicy like green apples, bananas, and nutmeg. The taste of Müller-Thurgau is pleasantly mild with slight tanginess and well-balanced acidity. Food Pairings: Popular for an evening's drinking at everyday dinners -- Light meat dishes and vegetables; pasta; light sandwiches; and creamy desserts. |
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2008 Rose (Varieties: 80% Mueller-Thurgau, 15%Domina, 5% Dornfelder) [Half-dry] SILVER MEDAL winner at the 2009 MUNDUSvini International Wine Competition in Germany! Red and white grapes are pressed together to create a harmonic, rose-colored wine The Young Frank’n Blush is not a grape sort or variety; rather, it is an individual wine blend specially suited to today's world. Tasting Notes: A medium/half-dry wine, salmon to raspberry in color; very fruity aromas of raspberries, strawberries, and mayhaws ; fruity in taste. Food Pairings: It’s the perfect terrace/ patio wine that everyone likes! It is suitable to match with all appetizers, grilled light meats & vegetables, poultry, seafood, and all styles of get-togethers, parties, and celebrations – or just for sharing any evening with friends & family. |
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2008 Red Wine Cuvée (Cuvée blend: 85% Pinot Noir & 15% Domina) [Dry] SILVER MEDAL winner at the 2009 awc Vienna [Austria] International Wine Challenge! Tasting Notes: Enticing aromas and tastes of vanilla, blackberries, and dewberries; Velvety tannins; very long and smooth finish. Food Pairings: Easy, uncomplicated enjoyment! Hard cheeses, pork, poultry, grilled meats and vegetables, light suppers. |
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2009 DLG Gold Medal for GWF -- Highest award of the Federal German wine industry!
Unique wines
Quality varietal wines
Uncomplicated, modern wines
Chalice Imports, Inc. is the U.S. importer of GWF wines. Chalice Imports, Inc. sells directly to State and Federally Licensed Wholesale Distributors ONLY. We are seeking successful relationships with licensed wholesale wine distributors to introduce GWF wines into the United States. Please contact us directly for our best quotations. |
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